SECOND is a bespoke events space on the second floor of the Hotel Eventi in the heart of Manhattan, offering chef-crafted global cuisine by Laurent Tourondel. With 9,000 square feet of versatile space including a light-soaked terrace with a retractable roof, expansive Great Rooms with exposed brick and floor-to-ceiling windows, and an intimate Boardroom with a wall of vintage books, SECOND provides a sleek yet welcoming backdrop for weddings ranging from intimate gatherings to celebrations of up to 450 guests.
